Baked Zucchini (Fırın Kabak)
This is a recipe my mom and I used to enjoy for lunch during hot summer days. I had forgot about the recipe, but fortunately my mom had not. Baked zucchini is a good side dish as well as an appealing diet recipe.
3 medium zucchinis, cut in 1/2 inch rounds
1/2 bunch green onion, finely chopped
2 tbsp dried mint
1/2 tsp pepper flakes
1/2 tsp salt
1/2 tsp ground black pepper
1/4 cup olive oil
-Mix all the ingredients in bowl and place them on a slightly greased oven dish.
-Bake for 25-30 minutes at 400F.
-Serve with yogurt on top or on the side. If you add one clove of garlic, minced, to yogurt it will be even more delicious.