This “Banana Split Fluff” is a creamy and scrumptious fruit salad that goes together so quick and easy!   This is one of those dessert ‘salads’ we are so fond of in the South!   Here is what you will need:
1  (14 oz.) can sweetened condensed milk (like Eagle Brand)
1  (12 oz.) container frozen whipped topping
1 (21 oz.) can of cherry pie filling
3 bananas, peeled and sliced
1 (20 oz.) can of pineapple tidbits, drained
1/2 cup chopped pecans
1/2 cup sweetened shredded coconut
9 maraschino cherries, drained
In a  large mixing bowl, blend the sweetened condensed milk with the frozen whipped topping until smooth.  Fold in the cherry pie filling, bananas, pineapple and pecans.  Place in a pretty bowl for serving. 
Garnish the top with coconut and maraschino cherries . We also add a sprig of mint for color.  Chill until ready to serve!
It’s really pretty salad!
If you serve it in a parfait glass, it makes it even more fun and festive! 
The kids will love this one!

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