Easy Bisquick Blueberry Cobbler Favorite Family Recipes

Easy Bisquick Blueberry Cobbler is one of the recipes I borrowed from my sister in law during one summer when she had a houseful of guests visiting for a week. This is one of her quick and easy desserts she planned for the occasion. 

It’s easy AND delicious! 


Gluten-free Bisquick baking mix is now available in supermarkets, for those looking for an alternative to regular Bisquick

Step 1:

1/2 cup sugar

1 tablespoon cornstarch

4 cup blueberries

2 tablespoon water

Mix 1/2 cup sugar and cornstarch. Stir in blueberries and water. Heat to boiling. Boil and stir 1 minute.

Pour into 1½ quart casserole.

Step 2:

1 cup Bisquick baking mix (regular or gluten-free)

1/4 cup milk

tablespoon sugar

1 tablespoon margarine or butter, melted

Stir these ingredients until soft dough forms. Drop dough by tablespoons onto hot blueberry mixture. Bake 15 minutes @ 425°

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